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Ginger Kombucha is used to make the Kombucha Moscow Mule.
Ginger & Saffron Kombucha is one of the best choices. This cocktail tastes similar to a classic Moscow Mule, just less sweet. You can serve your Kombucha Moscow Mule in impressive copper mugs to make it even more striking. Either way, this simple drink is perfect for warm summer nights.
Ingredients:
• 1 part vodka
• 3 parts kombucha (ginger or ginger & berries)
• 2 parts lime juice
• Lime wheel for garnish (optional)
Instructions:
1.Fill a tall glass halfway with ice.
2.Pour in 1 part vodka and top with 3 parts kombucha.
3.Garnish with a generous squeeze of lime and a lime wheel. You can substitute the vodka with almost any other base spirit.
The Kombucha Moscow Mule is a refreshing, slightly tart drink perfect for summer. This cocktail combines the best of both worlds—Kombucha and vodka—for a cool, alcoholic treat.
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