Strawberry Mojito Kombucha Cocktail

Many special occasions are accompanied by a cold drink, whether it’s sparkling water, iced tea, a cold beer, or your favorite cocktail or mocktail. Add some strawberries, mint, and lime, and you have a delicious Strawberry Mojito Kombucha. This drink is perfect for an ultimate refreshing feeling on hot summer days.

Ingredients:

• 4 mint leaves, removed from the stems

• 3/4 cup fresh strawberries, hulled and sliced

• 2 tbsp lime juice

• 120 ml. vodka or white rum (replace with sparkling water for a mocktail)

• 360 ml. Kombucha (we recommend Green Tea or Ginger & Saffron)

• Sparkling water (optional)

• 1 cup ice Berries, lime slices, and mint leaves for garnish

Instructions:

Using a mortar and pestle, mash the mint leaves, strawberries, and lime juice in a small bowl until the strawberries form a puree. You can also use a blender or food processor to turn them into a smooth paste. Pour the puree into two cocktail glasses and serve. Pour Kombucha, vodka, and a splash of sparkling water into each glass. Add ice to the remaining container. Stir and serve.

The combination of Kombucha and mojito is definitely a match made in heaven! The perfect Strawberry Mojito Kombucha Cocktail is a refreshing, sweet drink that’s ideal for any occasion. Made with fresh strawberries, lime juice, mint, and vodka, this Kombucha cocktail is sure to delight everyone.